Domestication of the Tomato Presentation Slides

Gregg Muller’s presentation slides from his short talk on the domestication of the tomato can be found here.
Connecting Seed Savers groups located in Australia

Gregg Muller’s presentation slides from his short talk on the domestication of the tomato can be found here.

You can find the recording of the National Seed Savers Zoom here. Seed savers from around Australia gathered to talk tomato on Sunday 2nd February.There was a short presentation on the genetic history of tomatoes given by Gregg Muller.Attendees showed…

Our February National Zoom is on its way and we are talking TOMATOES! Have you ever wondered where the humble tomato came from? There will be a short presentation on the genetic history of tomatoes. Do you want to know…

This session was all about beans. Various seed savers shared their favourite beans from their collections.

Our next quarterly Zoom for Seed Savers around Australia is coming up on Sunday 3rd November, 5pm to 6.30pm. This time it’s all about beans! All types of beans – climbing beans, bush beans, lima beans, runner beans, snake beans,…

Jude Fanton, co-author of The Seed Savers' Handbook, joined us to talk about the fruit she has grown from seed and is currently harvesting from her garden in sub-tropical northern NSW.

It’s time to register for our next national zoom!
Jude Fanton from the legendary Seed Savers Network, producers of the seminal book The Seed Savers' Handbook, will be joining us for this session ...

Amorelle Dempster of Slow Food Hunter Valley joined the session to speak about the two community seed saving projects the group coordinates
We also discussed how to be successful Seed Saving in Small Spaces.

It is time to register for our next quarterly Zoom meetup of seed savers around Australia. Come along and join in. It’s an opportunity to ask questions, share experiences, gather new ideas, learn something and connect with other seed savers.…

Recording of the National Seed Savers Zoom Meetup on Sunday 4th February 2024. Includes Ray South's talk on the seed microbiome and a facilitated discussion on when to harvest for seed.